We are so lucky to live in Seattle – the land of farmer’s markets. Beyond Pike Place Market, bursting with tourists in the summer months, we have a wealth of smaller neighborhood markets featuring fresh fruits and veggies, beautiful bouquets, pasture-raised meats and poultry, Northwest seafood, and delicious breads, honey, jams, the works! Wednesday thru Sunday, May thru November (or all year round in the U. District and West Seattle) you can fill your shopping bags with the makings of a fresh, local, SUSTAINABLE feast.
Check out the Neighborhood Farmers Market Alliance for locations, dates, hours, and even recipes. Or meet up with us Parsons gals at the Phinney market on Friday afternoons around 4pm. We’ll be the ones with big smiles, chatting up the vendors and stocking up on yummy cheeses.